Baked is better because it means I can eat more of them - love the sound of these oven baked sweet potato balls! I added a little bit of very slightly sliced jalapeno just to give it a little kick. Roll in the ginger snap crumbs and place on a non-stick or lightly greased baking sheet. Anything that is served up in fried or baked ball format has my vote! Add the egg and continue to whip until thoroughly combined. The only problem I had was that the marshmellows kind of disappeared from the inside. Add comma separated list of ingredients to exclude from recipe. Hello Anita, thank you for the recipe! Also I tried rolling them in nuts(pecans) and in a mixture of nuts and a crushed FROSTED cereal a little sweeter crunch with the frosted cereal topping. YUM! Chill until firm and then form into golf ball sized piece, stuffing 2 to 3 marshmallows in center of each ball. Drain and mash with butter, sugar, milk, salt and lemon zest. The sweet and savory flavor profile is … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Home / All Recipes / American / Oven Baked Sweet Potato Balls, Last updated: Jul 5, 2017 — Published: Jul 5, 2017 — By: Anita — 11 comments. THEN WHEN THE BALLS GAVE ME TROUBLES I PUT THEM INTO FOIL MUFFIN CUPS. Allrecipes is part of the Meredith Food Group. Hi Pink, I usually just treat the sweet potato balls as my tea time snack, so usually with a hot tea or hot coffee. I'm sorry to say no. I had blobs and trying to roll it around in the corn flake crumbs was impossible too I kinda put the crumbs on the blobs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Since this is not a dessert, do you have suggestions of what this dish is served with? I am making these right now to bring as an appetizer for Thanksgiving dinner. A word of caution: Take a few minutes off the baking time so the marshmallow in the middle doesn't evaporate. Something wrong with this recipe. The marshmellow flavor was still there though and they were GREAT!! Mashed the sweet potato. Amount is based on available nutrient data. And it seemed to work out. The corn flakes were a nice touch for the first serving but these do NOT reheat well at all. Steam sweet potato until soft enough to be mashed. This recipe needs a binder to hold shape. Just increase baking time if frozen. Oven baked sweet potato balls. Combine the oats, dates, ground flax seed, turmeric, ginger, pepitas, chia seeds and cashews in a … Note that it won't look that much difference pre-baked and post-baked, but the main thing is to get the crust to be crispy since basically, everything is kinda cooked anyway even prior to sticking the balls in the oven. First, steam some sweet potato (I use 250 gram after peeled) just until it is soft enough to be mashed (about 10 minutes usually). Making the potatoes into balls was a little challenging as mentioned but after chilling it in the fridge for a while it was workable. Mix mashed sweet potato with grated cheddar cheese into a pliable dough. Mashed the sweet potato. Mine also didn't stay in the oven 10-12 minutes and they were exploding and almost flat before plating. Directions Mix sweet potatoes, egg, 2 tablespoons butter, cream, salt and nutmeg. Thanks so much! I do this once the panko is out from frying pan, I add a bit of salt, a bit of pepper, and a bit (2 tablespoons) of grated parmesan, just adjust this to suit your taste. Thank you!! These look really tasty, I've never heard of sweet potato balls, will definitely have to try this! Required fields are marked *, Welcome to V for Veggy. Line a baking tray with parchment paper. MAKE SURE YOU SPRAY THEM FIRST. Add comma separated list of ingredients to include in recipe. Now, we just need to roll each ball into panko to coat, and bake in preheated oven of 200 Celsius (400 Fahrenheit) for about 15-20 minutes until cooked and golden brown and crispy. Shape into 1 tablespoon balls (I got about 18 balls). And they're always a favorite on the Thanksgiving table. Just looked at the ingredients list and I'm fascinated, first time I've heard of sweet potato balls. Love the potato balls but wanted to find out if the balls could be made overnight and then dipped in pank and baked the next morning.

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