A super easy, super delicious appetizer that comes together in under 5 minutes – I love garlic, and I use it in pretty much everything I cook. Serve it as an appetizer or alongside your favorite pasta dish, and you'll feel like you're at your favorite Italian restaurant without even leaving your house. This bread dipping oil recipe is made with just a few flavorful ingredients like balsamic vinegar and garlic, and it can be ready in minutes. Extra virgin olive oil is the best for dipping oils and I especially love the full-bodied flavor of the Robusto Olive Oil from Felippo Berio. The ingredients that make this olive oil bread dip so addicting are the crushed garlic and Felippo Berio Extra Robusto Olive Oil. Making your own olive oil bread dip is incredibly easy.